12/28/2023 0 Comments Hamburger tater tot casserole![]() ![]() Hot dishes are a regional variation of a casserole found in North Dakota, South Dakota, and Minnesota. They are baked uncovered and usually use noodles for the starch. Both have a mixture of starch, vegetables, meat, and a crunchy crust or topping.Ĭasseroles are usually made with lighter proteins like chicken or tuna. What’s the difference between a casserole and a hot dish?Ĭasseroles and hots dishes are two types of basked dishes. Her tater tot casserole recipe was so easy to make and my boys love it! Just throw it together and then you can sit back and have a glass of wine while everything cooks.įreakshow cabernet sauvignon? Don’t mind if I do! I had to get the recipe from her since Mike had three – count them, THREE – helpings. Everyone bringing a little something something, but other times Treena makes everything herself.Ī few years ago, Treena made this yummy ground beef and tater tot dish. Most of the time we end up doing a potluck meal. Everyone knows each other and we all help to look out for the smaller kids. As the day goes on people come and go, but always stay long enough for a good chat. Hanging out at their house reminds me of the way I always felt neighbors and communities should be. We end up over there at some point for pretty much every major holiday and for football games some weekends. We love going to our friends Rob and Treena’s house. Seven basic ingredients, 30 minutes in the oven, and you’re got a dinner everyone will have everyone asking for seconds. However, this tater tot casserole is my husband’s absolute favorite and comes right from the mid-west for the discerning hot dish lover. You guys! Get ready to dig in because this is a crazy good casserole recipe! I’m not saying it’s the best tater tot casserole on the planet – because I totally know your mom’s probably is. Let the casserole sit at room temperature for 5-10 minutes before serving.Tater Tot Casserole is a hot dish that’ll have everyone asking for seconds! Pantry basics, tater tots, and ground beef make this casserole a family favorite! Take the casserole out of the oven and sprinkle the remaining shredded cheese on top of the tater tots.In a bowl, combine bisquick mix, milk, and eggs. Evenly spread the ground beef into the bottom of a casserole dish.Crumble the meat as you cook it until it's no longer pink. In a skillet pan, combine the ground beef, chopped onion, and seasonings.Take the frozen tater tots out of the freezer and place them on the counter while you prepare the meat mixture and biscuit mix.Shredded Cheddar Cheese - Recipe calls for shredded cheddar cheese but feel free to use whatever cheese you prefer! You don't have to do anything special to thaw them, just place them on the counter before you start cooking the beef mixture so they can thaw a bit before going in the oven. Just check the bag size that you are buying to make sure you don't buy the huge jumbo bag of tater tots (because they all won't fit in the casserole). Technically they are the same thing, but just in case, try to buy the yellow box of Bisquick Baking Mix.įrozen Tater Tots - Just regular frozen tater tots will do the trick. But add or subtract any seasoning you prefer.īisquick - This is the baking mix not necessarily the pancake mix (like Krusteaz pancake mix). Seasonings - The seasonings in the ground beef mixture can be customized but the seasonings in the recipe is what I have found taste the best. I usually always have white or yellow in my pantry. Use whatever ground beef you prefer just make sure you get 2 pounds of it so you can fill the baking dish.Ĭhopped Onion - Use whatever onion you prefer white onion, yellow, or even a sweet Vidalia onion. I still drain it but it's not too messy because it has less fat. Ground Beef - I always cook with 93/7 lean ground beef. Load it up with cheese and tater tots and let it bake in the oven until those tater tots are toasty and crispy. The biscuit topping kind of bakes into the casserole and forms this amazing hamburger crust type situation. Seasoned ground beef is topped with a bisquick biscuit topping. My family's favorite version of this classic casserole is with a cheeseburger twist. It's so good and no wonder it's a family favorite dinner recipe that gets made often at my house. The warm seasoned base that usually consists of ground beef, topped with those toasty and crispy tater tots, plus the melted cheese! Tater tot casserole is like the ultimate comfort food for me. Tater Tot Casserole with a cheeseburger twist! Perfectly seasoned ground beef topped with a biscuit crust, crispy tater tots, and lots of cheese! Everyone will love this tater tot casserole.
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